{"version":"1.0","provider_name":"Cantine Neri","provider_url":"https:\/\/www.cantineneri.it\/en\/","author_name":"Michela Pranzetti","author_url":"https:\/\/www.cantineneri.it\/en\/author\/michelapranzetti\/","title":"Luca Matarazzo, Sommelier AIS, talks about us in the online magazine vinodabere - Cantine Neri","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Mm0a4wf63a\"><a href=\"https:\/\/www.cantineneri.it\/en\/luca-matarazzo-vinodabere\/\">Luca Matarazzo, Sommelier AIS,  talks about us in the online magazine vinodabere<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.cantineneri.it\/en\/luca-matarazzo-vinodabere\/embed\/#?secret=Mm0a4wf63a\" width=\"600\" height=\"338\" title=\"&#8220;Luca Matarazzo, Sommelier AIS,  talks about us in the online magazine vinodabere&#8221; &#8212; Cantine Neri\" data-secret=\"Mm0a4wf63a\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.cantineneri.it\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.cantineneri.it\/wp-content\/uploads\/2021\/06\/luca-matarazzo-vinodabere.jpg","thumbnail_width":1920,"thumbnail_height":1280,"description":"It is with great pleasure and enthusiasm that we have opened the doors of our cellars to AIS Sommelier Luca Matarazzo who talks about his experience and emotions in food and wine magazine Vinodabere."}